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FRANKLIN'S FARM SHOP

Nestled in the heart of Bedfordshire, The Farm Shop at Franklin's stands as a beacon of traditional farming and culinary excellence. Our family-run farm at Thorncote Green, near Sandy, prides itself on a legacy of providing free-range poultry and farm-fresh products directly from our fields to your table.

Freshness and Quality & Local

Our Promise of Quality and Freshness

At Franklin's, our philosophy is simple – to connect our customers with the very source of their food.We have some amazing local suppliers of Sourdough, Honey, cakes, Gin and Spirits, Vegetables, kimchi, and lots more.  In our brand new commercial kitchen our chefs create a delicious range of deli items, such as Scotch Eggs, Sausage Rolls, Quiches, Turnovers and Meat Pies, all available in the deli counter as well as the Cafe

The Farm Shop offers a wide array of products ranging from our signature free-range poultry to grass-fed beef, quality lamb, and free range Pork. Our Master Butchers ensure our beef is aged for a minimum of 21 days to perfection. The festive season brings a special range of offerings, including our renowned 3 Bird Roast, a testament to our culinary innovation. We take great pride in our sustainable farming practices, feeding our livestock with the cereals and crops grown on our very soil.

A world of Farm-Fresh Products

HERE TO HELP

Stepping into our Farm Shop is not just about purchasing groceries; it's an experience. You're welcomed to explore, ask questions, and even see where our animals graze. Our knowledgeable team is here to guide you, whether you're selecting the perfect cut for your meal or seeking advice on sustainable eating.

By choosing The Farm Shop at Franklin's, you're not only indulging in the freshest and finest produce but also supporting a cycle of local farming that benefits our community and the environment. Join us in celebrating the bounty that nature and careful farming can provide.

Visit us at Thorncote Green to discover the difference that genuine care, traditional methods, and a passion for quality can make to your table.

Supporting Local, Eating Seasonally

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